Industry: Food Manufacturing / Chemicals
Topics Covered:
- Regulations for Hazardous Chemical Management
- Physical / Chemical Properties of Ammonia
- Hazards of Ammonia
- Introduction to Ammonia Refrigeration Systems
- Process Safety Hazard Identification in Ammonia Refrigeration System
- Identifying Consequences of Loss of Ammonia Containment Scenario
- Identification and Qualification of Preventive Safeguards
- Identify Emergency Scenarios and Adequacy of Emergency Response and Livesaving Equipment
- Handling and Maintenance of PPE’s
Training Methodology
- Classroom Discussion
- Case Studies / Group workshops on Hazard Identification
- Site Visit to Ammonia Refrigeration Process
- Audit of PPE’s and ERP Facilities
